Spanish Restaurants in Génova
What is a Spanish restaurant? There are rich culinary histories in many of the diverse areas of this vast country, with the styles and ingredients varying quite widely according to climate, culture, and geography.
You'll find all the familiar Spanish favourites like jamon serrano, chorizo, paella, gazpacho, tapas and so on in most places, but you should also seek out the chefs and restaurants that specialise in regional styles. Try Laurus in Ca'n Pastilla for a taste of the renowned Basque style or La Cuchara in Palma for dishes from the north west of Spain.